MyNutchos is a Malaysian brand on a mission to transform familiar local tastes into refined experiences – created for businesses that proudly share the best of Malaysia with both locals and international guests.
Local Tradition, Shiok to Share
From Malaysia’s coastal fishing towns, we handpick the finest anchovies for our artisanal, small-batch blends. Curated with care for freshness and flavour, each bite is a bold, signature taste — truly shiok to share.
Expanding Beyond Borders: Made our first appearance at FHA Singapore, Japan’s Food Expo Fair and Osaka World Expo, Kansai Japan. A Moment on the Global Stage:Exported to Hong Kong, Korea & Brunei Stepping into More Retail: Listed at The Food Merchant, Pavilion KL, SEIBU, The Exchange TRX, The Japan Store, Lot 10 and Liwu, KL Tower
2026
The Journey Continues
Made for Gifting: Introducing “Warisan”, a new gift set inspired by the spirit of giving and the rich flavours of Malaysia. Another Superior Taste Award: Earned 2 Stars at the Superior Taste Award, for 2026. Our First Appearance at FOODEX Japan: Made our debut at FOODEX Japan in Tokyo, marking another step in our journey towards the global market.
More Retail Outlets: Expanded our retail presence to Little Malaysia at KLIA Terminals 1 & 2 and Ombak at KLCC, making MyNutchos more accessible to travellers and shoppers.
The Journey continues -
Explore what's next with MyNutchos
Our story began with a small idea in home kitchen. Today, we're building it together with partners who share our passion for taste, culture, and connection.
