Our brand is a story of passion, perseverance, and dedication. Founded during the pandemic-induced lockdown, our founder Bay discovered her love for cooking and the unique flavors of Malaysia. Inspired by her mother's signature snack, Bay spent several weeks experimenting with ingredients until she created a delectable combination of caramelized cashew nuts mixed with anchovies that she named myNutchos.
Today, we offer our customers high-quality snacks that reflect the distinctive tastes and culture of Malaysia. We take pride in our commitment to quality, authenticity, and customer satisfaction, and we offer custom packaging and gift packages for corporate gifting. As we continue to grow, we are excited to bring even more innovative ideas to our customers, showcasing the unique flavors of Malaysia and spreading happiness and joy through myNutchos.
Join us on our journey of discovering the flavors of Malaysia, one snack at a time.